Today was a perfect day to bake a cake. It was cold and wet outside and inside I had the fire going and the house was toasty and warm. No need to even pull out the books. I knew straight away what I’d make as I know this recipe off by heart.
This is my favorite cake recipe at the moment, it’s easy, (even easier than my Raspberry and Peach Tart and it’s always a big hit. It reminds me of summer with the tang of the berries throughout. And summer it definitely ain’t here.
Now I love raspberries but in this recipe they can be substituted for blackberries, blueberries or you can even use frozen mixed berries for a full taste explosion! So, especially for you Karen as requested, and for you too Jessica as I think you might like it as well, is my recipe for the easiest and tastiest banana berry cake.
BANANA AND BERRY CAKE
Ingredients:
1 cup self-raising flour
3/4 cup caster sugar
50g butter melted
1 egg, lightly beaten
1 teaspoon vanilla essence
1/4 cup (60ml) milk
One large banana mashed
One cup berries of your choice (either frozen or fresh)
What you do
(No rocket science with this recipe)
- Preheat oven to 180c/160C fan forced. Spray a loaf pan with oil.
- Sift flour into a large bowl, stir in sugar. Make a well in the centre. Add melted butter, egg, vanilla, milk and banana. Stir until just combined and then (the best part) add in the berries last and mix in.
- Pour into prepared tin. Bake for 35 minutes or until a skewer inserted into centre comes out clean. Set aside to cool for 10 minutes.
Then dig in and enjoy! Great warm or cold or anytime with a coffee. Have fun.


Enjoy your day (or night) where ever you are and whatever you’re doing and hope you’re indulging in some sweet delights in life.
Sounds yummy!
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Yep. Just had my second piece 🙂
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Hahaha nice quote down there. I think I like keeping my cake around for fun 😉😉😉
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Haha, Enjoy
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You’re the best! Now I can bake this myself when you only have one piece remaining an ocean away… ❤️ Can’t wait to try it!
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You know I had to share it with you. Hope you enjoy 🙂
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Up the road about a mile, is a pick your own strawberry farm. We haven’t been there yet, but they are in full swing. Any chance I could use strawberries?
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I don’t see why not, in fact I reckon it’d be delicious. Let me know how it turns out if you try it. 🙂
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Cool! I need a cake for tomorrow night, so this would be perfect! Thank you!
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Awesome!
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Yummy
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Mmm it is 🙂 ♥
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Dammit! I just drooled on my screen!
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Haha No one noticed. 🙂
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I love banana cake but have never tried it with berry but I must! And i too always bake it when is miserable outside 😁
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Give it a try, it’s delicious. 🙂
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I bet it is 😋
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I want some! I’ve got everything in my kitchen except berries…those are kind of essential. 🙂 I’d have to figure out how to convert your recipe to “American” also. 🙂 I’ve got a banana cake recipe with lots of cinnamon and the most delicious crumb topping I’ve ever had. (I bet berries would be delicious in that!) And it’s amazing with coffee. Of course, everything is great with coffee… ☕
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Ooh, I love cinnamon. I bet your recipe combined with berries would work just as well. 🙂
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I really want to try it. I have a couple of bananas getting a bit soft in my kitchen right now… 🙂
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Go for it.
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Sandra,
50g butter is 1/3 cup ; and 180C is a moderate oven (350F) 🙂
Now you just need to get the berries …I’m too far away to lend you some 😉
Turtle Hugs
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🙂 I’m running out of milk anyway… I will be at the store tomorrow. Of course, my thighs do not need banana cake! And I’d love to come get the berries… just have to steal a plane ticket… or a plane… and a pilot… preferably a really hot one. 🙂
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Thank you! I needed it converted to “American” as well. This old gal isn’t as quick as I’d like to be on that one. 😉
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You’re welcome 🙂
I usually just google it when I need some quick “translation” . In Portugal we use metric (grams , milliliters and Centigrade degrees ) , so whenever I want to try an American recipe I need to translate it or trust that the plastic measuring cups/spoons we buy at the supermarket are accurate (and remember that English “cups” are different than American) .
Turtle Hugs
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You live in Portugal? I just love how we can connect so quickly with people from all over the world. I realize dialects are different, e nao muito, mas falo pouquito Portugues…muito pouquito. 😉 Were you raised in Portugal? Thanks again for the info. 🙂
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It is amazing isn’t it ?
I can see you not only speak but you can also write Portuguese 🙂 Were you in Brazil ? or Africa perhaps ?
Yes I am Portuguese , born and raised here , never lived abroad ( yet 😉 ).
Turtle Hugs
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Sounds delicious! Thanks for the recipe. Will try it.
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No worries, enjoy. 🙂
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Wow! I would like to taste it, Miriam 🙂
I bet is delicious
xoxo
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I’d send you some over for your birthday Monica, if I could. 🙂 xox
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I know, my dear Miriam ❤
xoxo
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Looks delicious
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It is. And it never lasts long. 🙂
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Not surprised
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So yummy! Thanks for the recipe. 🙂
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I wish we had smellavision on WordPress! Your cake looks divine.
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Maybe they can install it as a new add on. 🙂
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Yum I’ve saved that one.
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It’s so easy to make.
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Sounds lovely. Will definitely try this recipe. Thanks so much!
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My pleasure Marie. Enjoy.
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Banana cake I love , must try your recipe with berries (I usually put some raisins and nuts)
Turtle Hugs
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Ooh, raisins and nuts in it would be yum as well. So many variations to try …
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Yum, I am always looking for new recipes to try.
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This one’s so easy. And good.
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That is a mouth-watering read
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That cake looks delicious! Thanks for sharing the recipe…especially since its such an easy one I feel confident enough to try it!
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Absolutely. It’s easy peasey. 🙂
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Yummmmmmm 🙂
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Wait! Don’t eat all of it! I’m coming….
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Too late … it’s gone. Sorry … 🙂
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Hehehe… thought so 😉
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Thanks, Miriam, for posting this upon request. It looks great. I will have to try this as I have berries in the freezer from last year and I am trying to use them up before the new onslaught. Strawberries are already knocking on the door. Do you think it’s just as good with blackberries as well? We also have Marion berries, coming soon…
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My pleasure Karen. Happy to hear you got all the measurements converted by The Turtle. Love how one simple banana cake recipe can connect people from all over the world … 🙂
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Me, too. I love this. 🙂 Thanks again.
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This looks delicious and great for summer! I have to try it 🙂
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It’s such an easy and yum recipe, hope you’ll love it! 🙂
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I’m sure I will 🙂 I usually make something similar with sour cherries 🙂
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Omg isn’t this cake the yummiest? Cannot wait to try it and taste it 😉
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And it’s so easy 🙂
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Yay 🌟🌟🌟
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Yum! Right another thing on my to do list lol😂 thanks for sharing☀️
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Hope you enjoy!
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What a delight I got hungry …… congratulations beautiful blog
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Ah, thank you. Appreciate that.
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Ooh baking! I love to bake 🙂 Can’t wait to try this out. Although, can the raspberries be substituted with strawberries? We don’t get raspberries in India.
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Definitely, you can even leave the fruit out completely if you like, but I think strawberries would be delicious in this. Enjoy. 🙂
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Oh wow! this is wonderful and delicious cake. Thank you for sharing its recipe with us, i will definitely try it. here is some other food, you can taste this one also on Famous Dishes of India
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Thank you for your comment. I hope you do try it. It’s a delicious tart. I’ll have to check out yours too. I love Indian food.
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